Nutritional and bioactive compounds of commercialized algae powders used as food supplements.
Martínez–Hernández, G. B., Castillejo, N., Carrión–Monteagudo, M. D. M., Artés, F. & Artés-Hernández, F. (2017).Food Science and Technology International, 1082013217740000.
Correlation of serum levo-fucose levels as a biomarker with tumor node metastasis staging in oral cancer patients.
Manchil, P. R. D., Joy, E. T., Kiran, M. S., Sherubin, J. E., Khan, M. F. & Aravind, B. S. (2016).Journal of Pharmacy & Bioallied Sciences, 8(Suppl 1), S147-S150.
Characterization of an α-L-fucosidase from the periodontal pathogenTannerella forsythia.
Megson, Z. A., Koerdt, A., Schuster, H., Ludwig, R., Janesch, B., Frey, A., Naylor, K., Wilson, I. B. H., Stafford, G. P., Messner, P. & Schäffer, C. (2015).Virulence, 6(3), 282-292.